My bar
Cape Cod cocktail
Cape Cod This drink was conceived in 1945 by the Ocean Spray cranberry grower's cooperative under the name "Red Devil". Vodka to juice ratio is highly varied according to your taste. …
My bar
Black Russian-cocktail (My bar)
Black Russian Russian was invented in 1949 by Gustave Tops, a Belgian barman, and now it is an IBA official cocktail. The cocktail owes its name to the use of vodka, a stereotypical Russian spirit,…
My bar
Alexander - cocktail (My bar)
Alexander Alexander is one of the well known cocktail all around the world. The named of this drink after, Troy Alexander, a bartender at New York city restaurant, who made this drink in order to …
Beverage
Beer- types & brands
Beer Beer is alcoholic beverage made by brewing of fermented barley or other cereals with hops(add flavor and stablize it). Beer is refreshing drink which alcoholic % is varies between 3 to 8 %. I…
F&B Service
Restaurant Steward- Task list
Restaurant Steward – Task List  Following is the list of task a Food & Beverage or Restaurant Steward is suppose to perform in various work shifts. Morning shift of Restaurant Steward Dusting of…
Beverage
Whisky – types and brand names
Whisky – types and brand names. Definition Whisky is a spirit made from the distillation of fermented mash of grain usually barley with wheat or maize or mixture of two, matured in wood. Region of …
F&B Service
SOP- serving wine in restaurants/bars
SOP-serving wine in restaurants/bars Checkout 3 e-book & 1 audio book Collect the bottle of wine: 1. pick up the bottle from the service bar and confirm it's the proper one that has been ord…
Beverage
Champagne types & brands|fnbknowledge.com
Champagne types & brands Champagnes are sparkling-wine made with-in the delimited region of Champagne at France by following the méthode champenoise(one of the old method to producing champagne)…
F&B Service
10 popular Napkin foldings>>fnbknowledge.info
Napkin Folding Procedure There are 4 basic ways to fold napkins at the outlets: • The boat style • The bishops hat style • The rabbit’s ears style • The tower style Before folding and setting napkins…
Production
Indian basic paste & gravy
INDIAN BASIC PASTE & GRAVY Definition of Gravy - it's a liquid mixture may thickened or without thickening prepared along with the most ingredients and flavoured with Indian spices and garnis…
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